• Little Yering Shiraz Viognier

Little Yering Shiraz Viognier


£11.40 Ex Tax: £9.50


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Aromas and flavours of ripe juicy dark fruits such as blueberry and blackberry mixed in with more savoury notes of cracked black pepper

Victoria's first vineyard, Yering Station, was originally planted in 1838. Despite the threat of Phylloxera and the property narrowly avoiding grubbing up to be used as a permanent dairy farm, the vineyard ultimately prevailed. 

For crisp, elegant wines, this is the Australian winery to taste. A balance between an upfront fruit style and lean acidity means that they shine with any food.

Grapes:    95% Shiraz and 5% Viognier

Region:    Australia / Victoria / Yarra Valley

Maker:     Willy Lunn

Notes:     Aromas and flavours of ripe juicy dark fruits such as blueberry and blackberry mixed in with more savoury notes of cracked black pepper. A concentrated, full-bodied wine with a spicy finish.

Serve:      At 16-18c with Barbecued meats, Slow cooked lamb, Steaks

ABV:        12.5%

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