• Springfield Estate Whole Berry Cabernet Sauvignon

Springfield Estate Whole Berry Cabernet Sauvignon


£14.88 Ex Tax: £12.40


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Classic aromas and flavours of blackcurrant, fruits of the forest, vanilla and warm spices.

In order to achieve a luscious, juicy wine, there is as little intervention in the cellar as possible. 

Simply de stemmed, the whole, uncrushed bunches are transported using only a gravity flow system. Whole berry maceration is followed by fermentation with natural yeasts, racking and one years maturation in oak barrels. 

Grapes:     100% Cabernet Sauvignon (20-26 yr old vines)

Region:     South Africa / Western Cape / Robertson

Maker:      Abrie Bruwer

Notes:      This smooth full bodied red wine has velvety soft tannins, with classic aromas and flavours of blackcurrant, fruits of the forest, vanilla and warm spices.

Serve:       At 16-18c with Slow cooked beef, Steaks or Meaty pasta dishes

ABV:         13.5%

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Tags: Springfield Estate Whole Berry Cabernet Sauvignon